Paleo Trikeri is an islet at the southern ends of Pelion, at the entrance of Pagasitikos Gulf, with blue-green waters, few permanent residents, and a few famous fish taverns. Many even permanent residents of Magnesia confuse Trikeri with Paleo Trikeri, which is clearly a culinary destination, especially loved by those who love fish and seafood. Most people who arrive in Trikeri stop for food in Agia Kyriaki and Kottes. We’ve read and recommend a very informative article by Dora Michail: Paleo Trikeri: An island that one visits only for its food!